Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mango sevayian. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few components. You can cook mango sevayian using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango sevayian:
- Make ready 1 cup Roasted sevayian
- Get 3 cups Milk
- Take to taste Sugar according
- Make ready 1 cup Mango puree
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Instructions to make Mango sevayian:
- First heat milk in a deep pan.
- Add roasted sevaiyan in it and keep boiling on low flame till sevaiyan softens.
- When sewaiyan are completely cooked, then add sugar in it and mix nicely. Now keep sewaiyan aside to cool completely.
- When sewaiyan cools completely then add mango puree and mix nicely.
- Referigerate mango sewaiyan for 3-4 hours. Now serve chilled sewaiyan. Garnish with pistachio or any dry fruit of your choice. Enjoy yummy fusioned sewaiyan.
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So that is going to wrap it up with this exceptional food mango sevayian recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
