Mango Phirni
Mango Phirni

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango phirni. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mango Phirni is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mango Phirni is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook mango phirni using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Phirni:
  1. Prepare 1 liter Milk
  2. Prepare 1/2 cup Rice
  3. Get 3/4 cup Sugar or as per taste
  4. Prepare 1 1/2 cup Mango Pulp
  5. Take 1 teaspoon Cardamom Powder
  6. Take 2 tablespoon Chopped nuts
Instructions to make Mango Phirni:
  1. Firstly soaked rice for 30 minutes.
  2. Discard the water and blend rice to a coarse paste and keep aside.
  3. Boil milk in a pan and stir occasionally and simmer for 10 minutes.
  4. When milk getting thicker then add rice and stir continuously.
  5. Boil the milk till the rice get cook completely. - Further, add sugar and mix well.
  6. Add cardamom powder and chopped nuts.
  7. Mix well and leave for 20 minutes to allow phirni to cool completely. - Now add mango pulp and mix well.
  8. Serve chilled and garnish with chopped nuts.

So that’s going to wrap it up for this exceptional food mango phirni recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!