Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, pumpkin and raw mango sabji. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pumpkin ki sabji. small pumpkin (kaddu)•fenugreek seeds (methi seeds) •turmeric powder•Garam Pumpkin ki sabji. pumpkin•potato•onion finely chopped•ginger garlic and green chilli paste•tomato Pumpkin•Chana dal•small size Raw mango•Mustard seeds•Cumin seeds•Fenugreek seeds•Garlic. Serve Malwani Pumpkin And Raw Mango Curry along with Cauliflower Thoran and Steamed Rice for a weekday lunch or dinner. If you like this recipe, you To begin making the Malwani Pumpkin And Raw Mango Curry Recipe, lightly dry roast each of these spices separately - dried red chilies, cumin seeds. Raw Mango Sabji is a delicious Indian recipe served as a main dish and served with flat Indian chapati, Paratha or steamed rice.
Pumpkin and raw mango sabji is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Pumpkin and raw mango sabji is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pumpkin and raw mango sabji using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pumpkin and raw mango sabji:
- Prepare 300 gm pumpkin
- Take 3 Raw mango small pieces
- Get 5 Green chilli
- Make ready Oil for frying
- Prepare 1 tea spoon salt
- Prepare 1 spoon sauff
- Make ready 1 spoon kalonji
- Get 1 spoon fenugreek seed
- Take 1 bowl sugar
Instructions Wash and cut mangoes in small pieces. In a cooker, Add mango, methi seeds with little water. Raw Mango Sabji is a simple formula, extraordinary for lunch or supper, which is sweet, acrid and hot. Figure out how to influence mango to sabji in basic strides in this.
Instructions to make Pumpkin and raw mango sabji:
- Firstly heat oil in a pan and add fenugreek seed,sauff,kalonji after that add pieces of pumpkin,raw mango,grern chilli in it and fry on high flame for 5 minutes.
- After that now add salt,red chilli powder,haldi powder in it and let it cook for 10 minutes.
- Now add sugar in it and cooked it until it's nt ready to eat.
Raw Mango Sabji is a simple formula, extraordinary for lunch or supper, which is sweet, acrid and hot. Figure out how to influence mango to sabji in basic strides in this. Tasty & Tangy Pumpkin with Raw Mango. Please Subscribe to Bongkani Here is a yet another Kerala recipe on Toast! Manga Kootan is a recipe made with raw mango, white Kaddu ki sabzi, kaddu ki sabji, shaadi vala kaddu ki sabzi, kaddu ki sabzi recipe, khatti mithi kaddu ki.
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