Carrot Soup
Carrot Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, carrot soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Carrot Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Soup:
  1. Get 850 g carrot peeled and chopped
  2. Take 1/2 swede peeled and chopped
  3. Prepare 4 small potatoes, peeled and chopped
  4. Prepare 1 parsnip peeled and chopped
  5. Prepare 3 small onions, peeled and chopped
  6. Take 1 chicken stock cube
  7. Take to taste Salt
  8. Prepare to taste Ground black pepper
  9. Make ready 1 l water maybe more if needed
  10. Get 50 ml semi skimmed milk
  11. Take Drizzle of Olive oil
  12. Take Drizzle of Olive oil
Instructions to make Carrot Soup:
  1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
  2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
  3. Blend all the vegetables until it becomes smooth and no longer lumpy.
  4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

So that’s going to wrap this up with this exceptional food carrot soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!