Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, root veg mash. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Root Veg Mash is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Root Veg Mash is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook root veg mash using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Root Veg Mash:
- Make ready 1 Swede
- Get 4 large carrots 🥕
- Get 5 Medium Potatoes 🥔
- Prepare Almond Milk
- Get 3 Cloves Garlic
- Take Salt and Pepper
Instructions to make Root Veg Mash:
- Peel and dice all the veg and add to large pot.
- Add hot water and simmer for around 20 minutes or until veg are soft enough! I tend to add the squash about 5 mins after as it takes less time to become soft
- With a masher, mash the veg. Add some almond milk to change the consistency to a softer mash if required! I like to mash in raw garlic too with salt and pepper 😋
- Serve with meat or vegetarian alternative! 😋 😍
So that’s going to wrap it up for this exceptional food root veg mash recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
