Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, mango pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mango Pudding is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Mango Pudding is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mango pudding using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Pudding:
- Get Mango Jelly
- Get 1 sachet instant mango jelly (15 g)
- Get 1 mango (cut into small diced)
- Prepare 120 g sugar
- Take 1 tbsp basil / sabja seeds
- Prepare 700 ml water
- Make ready Mango Pudding
- Prepare 1 sachet agar powder (7 g)
- Take 2 mangoes
- Prepare 700 ml milk
- Prepare 100 g sugar
- Make ready 40 g condensed milk (optional, you can add more sugar)
Instructions to make Mango Pudding:
- Prepare Mango Jelly ingredients. Soak basil seeds in hot water for 10 minutes until translucent coat is formed.
- Mix jelly powder, sugar, and water together in the pot. Heat with medium fire until it boiled. Turn off the heat and let it a bit cool around 7 minutes, then pour it into the mold. Put mango and basil seed into mango jelly. Chilled it on the fridge for 30 minutes until jelly is firmed.
- Prepare Mango Pudding ingredients while waiting. Take mango and a bit of water into a blender. Grind into smooth puree. Mix mango puree, agar powder, sugar, milk, and condensed milk in a pan. Heat with medium fire until it is boiled. Turn off the heat and let it a bit cool. Pour the pudding mixture on top of mango jelly. Chilled it again on the fridge for 2 hours until it totally firmed.
- Serve while it chilled ✨
So that’s going to wrap it up with this exceptional food mango pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
