Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mango kheer. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Watch how to make Mango Kheer, a quick and easy to make dessert recipe by Ruchi Bharani. Enjoy the yummy Kheer with the goodness of Mango! Mango Kheer Recipe by Mubashir Saddique Mango Kheer is a quick and easy to make dessert, filled with the goodness of Mango pulp.
Mango kheer is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mango kheer is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have mango kheer using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mango kheer:
- Take 2 Cup mango peeled & grated
- Make ready 1 cup sugar
- Prepare 500 gm milk boiled & thicken
- Get 2 tsp milkmaid
- Prepare 2 green cardamom crushed
- Prepare 2 drop rose water
- Take 2 tsp dry fruits chopped
This Instant Pot Mango kheer is completely handsfree, a perfect dump and go Instant Pot recipe that's a winner BIG TIME. The flavour of mango delivers a kick in this yummy kheer recipe! Relish it cold, garnished with chopped mangoes. You can also try other kheer recipes like Paal Payasam or Makhane ki Kheer.
Steps to make Mango kheer:
- Boil the milk until some thicken.
- Add sugar and boil 5 minutes.
- Add milkmaid,stir it.
- Remove it from the flame keep it aside.
- Let it cool.
- Add cardamom, mix it. Add rose water and dry fruits mix it.
- Add grated mango,mix it.
- Keep it in refrigerator.
- Now mango kheer is ready to serve.
- Before serving add.Some more dry fruits.
Relish it cold, garnished with chopped mangoes. You can also try other kheer recipes like Paal Payasam or Makhane ki Kheer. Firstly, Rice- A good quality of rice preferably basmati or broken basmati makes a very nice creamy and delicious kheer. Mango kheer is a seasonal dessert made from full-ripe mangoes and vermicelli/rice. Mango kheer is an all-time favourite dessert at our homes that's made seasonally.
So that is going to wrap it up for this special food mango kheer recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
