Sig's Rumbledethumps
Sig's Rumbledethumps

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sig's rumbledethumps. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sig's Rumbledethumps is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Sig's Rumbledethumps is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sig's rumbledethumps using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Rumbledethumps:
  1. Make ready for Rumbledethumps
  2. Make ready peeled and quartered medium sized potatoes
  3. Make ready a swede (yellow turnip) chopped into small chunks,
  4. Prepare savoy or cabbage of choice , shredded finely
  5. Prepare butter
  6. Take vegetarian or meat extra filling
  7. Get vegetarian or meat minced (ground) of choice or shredded leftover meat
  8. Get onion ,finely chopped
  9. Take Worcestershire sauce
  10. Make ready tomato puree
  11. Take or 2 tablespoon of flour for dusting to thicken mixture
  12. Prepare vegetable or beef stock cube
  13. Prepare Cheddar or other strong cheese, grated.
Steps to make Sig's Rumbledethumps:
  1. preheat oven to 170C/gas 4
  2. Prepare your potatoes, swede(turnip) and cabbage.
  3. boil the potatoes and the swede together in a pot of salted water for about 15 minutes . Add the cabbage and boil for another 5 minutes. Drain well,add the butter and break up the potatoe with a fork.
  4. In the meantime dry-fry mince and onion until the mince is browned and onion has slightly softened
  5. Add Worcestersauce ,tomato puree and flour stir well . Use between 250-350 ml of water adding to mince to consistency you prefer, stir well until it has thickened.
  6. pour the mixture into a heatproof dish , level out .Add the potato and cabbage mix over the top.
  7. Scatter with grated strong cheese.. Bake for 20 minutes or until golden and bubbling.
  8. Rumbledethumps is wonderful on its own ,without the mince, just double the ingredients for it and do not add mince.

So that is going to wrap this up with this exceptional food sig's rumbledethumps recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!