Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, roast swede. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Roast Swede is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Roast Swede is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have roast swede using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Roast Swede:
- Make ready Swede
- Prepare Onion
- Get Butter, salt,pepper
Steps to make Roast Swede:
- Peel the swede and slice thinly.
- Mix with chopped slow cooked onion, butter, salt and pepper
- Press into a gratin dish and cover with foil
- Bake for 30-40 minutes, until soft. Finish uncovered to brown a little.
- Serve with whatever you like: green veg, tomatoes, bacon, fried fish. This evening I cooked some sprouts and added a fried egg
- I also scattered some basil and chopped spring onion. Parsley or mint would be good
- Left overs can be fried next day…maybe with bacon!
So that is going to wrap it up with this special food roast swede recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
