Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, mango guacamole toast. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mango Guacamole Toast is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mango Guacamole Toast is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mango guacamole toast using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango Guacamole Toast:
- Make ready 1 Ripe Avocado
- Prepare 1/2 Ripe Mango
- Prepare Juice of 1/2 lime
- Make ready 1 pinch kosher salt
- Make ready 3-4 Acerola Cherry/cherry tomatoes
- Get 1/2 Shallot
- Get 1/2 clove garlic
- Make ready 1-2 slices Toast
- Take 1 tbsp cilantro chopped
- Make ready 1 pinch cayenne pepper (Optional)
Steps to make Mango Guacamole Toast:
- In a bowl, mash together avocado with lime juice and kosher salt, finely chopped garlic, a tiny bit of chili powder until combined.
- Spread on slices of toast, top with mango chunk, Acerola Cherry pitted and chopped, red onion slice, then sprinkle with cilantro.
- Tips For better taste keep the avocado mix in the fridge for 10 mins before spreading on the toast.
- The green part clinging to the peel is very nutritious, worth extra 10 seconds to scrape it out.
So that is going to wrap this up for this exceptional food mango guacamole toast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
