Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, california farm sweet and sour mango salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
California Farm sweet and sour mango salad is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. California Farm sweet and sour mango salad is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook california farm sweet and sour mango salad using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make California Farm sweet and sour mango salad:
- Make ready 3 ripe green mangos
- Get I sweet red pepper
- Prepare 1 cinnamon stick
- Take Cup rice vinegar
- Prepare 4 Tbs palm sugar
- Take Cost
- Take Mangos $3, red sweet pepper $1, rice vinegar 80 cents, palm sugar 40 cents, cinnamon stick 20 cents, total $5.40, per person $1.35
Instructions to make California Farm sweet and sour mango salad:
- Wash, peel, slice, layer first mango. Wash, slice sweet pepper in thin rings, layer 1/3 rings on top. Slice second mango, layer, sweet pepper ring on top. Slice third mango, lay last 1/3 pepper rings on top.
- Boil cup of rice vinegar with cup of water, 4Tbs palm sugar, and cinnamon stick. Pour over salad. Cool. Enjoy!
So that’s going to wrap this up for this special food california farm sweet and sour mango salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
