Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ford fry chicken tortilla soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ford Fry Chicken Tortilla Soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Ford Fry Chicken Tortilla Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
Tender chicken, black beans, and hearty Tex-Mex vegetables together in the perfect. This classic Mexican soup with chicken and tomatoes is topped with crispy fried tortillas, avocado, Jack cheese, cilantro, and lime. The essential step that distinguishes tortilla soup from other Mexican soups is that you fry strips of corn tortillas in oil first, and then use the tortilla cooking oil to. Easy Chicken Tortilla Soup recipe - bursting with flavor and always sure to satisfy!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ford fry chicken tortilla soup using 28 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ford Fry Chicken Tortilla Soup:
- Get Broth
- Make ready 1 1/2 quarts chicken broth
- Make ready 1 small yellow onion, quartered
- Take 1 coarsely chopped carrot
- Prepare 1 coarsely chopped celery stalk
- Prepare 1 poblano pepper, seeded, coarsely chopped
- Make ready 1/4 cup chopped cilantro
- Take 1/2 tsp oregano
- Make ready 1 1/2 tsp salt
- Take Soup
- Take 1 (15 oz) can hominy, drained, rinsed
- Get 1 small yellow onion, sliced
- Make ready 2 small carrots, sliced
- Make ready 1 small zucchini, sliced
- Get Chicken
- Prepare 1 pound chicken tenderloins seasoned with:
- Prepare 1/4 tsp cayenne pepper
- Make ready 1/2 tsp Chili powder
- Make ready 1/2 tsp Garlic powder
- Get 1/2 tsp Cumin
- Prepare 1/2 tsp Paprika
- Get 1/2 tsp Brown Sugar
- Make ready 1/4 cup soy sauce
- Make ready Garnish
- Take 1 cup shredded Chihuahua or mild, soft white cheddar cheese
- Prepare 1 avocado, peeled, diced
- Make ready 1/2 cup grape tomatoes, quartered
- Make ready 1/2 cup tortilla strips
It is served with pieces of pasilla chiles, chicharrón, avocado, fresh cheese cubes and sour cream. Cut a corn tortilla into strips and deep-fry to make a crispy topping for chicken tortilla soup. If you have leftover fried tortillas from tostadas, use them to bread chicken for frying. Layer fried tortillas with squash and cheese to make a gooey one-pot casserole that delivers high on the comfort and low.
Steps to make Ford Fry Chicken Tortilla Soup:
- In a large pot, combine broth, onion, carrot, celery, poblano, cilantro, oregano, and salt, and bring to simmer over medium heat while stirring occasionally
- Reduce heat to low, cover, and simmer 1 hour, stirring occasionally. Meanwhile, start chicken.
- While broth simmers, season chicken all over and cook in cast iron pan over medium high heat, 5 minutes per side or until it has a nice brown/ black fajita type crust but stays tender (155 F at the center!)
- Add your splash of soy sauce and a bit more brown sugar. Toss chicken 1 minute or until gooey caramelized. Should look kind of like this.
- Let chicken cool 5 minutes in a bowl, then either chop into bite sized chunks or shred.
- Strain broth when done, discarding solids. Add salt to taste.
- Return broth to pot over low heat. Add hominy, onion, carrots, zucchini and boil for 10 minutes, stirring occasionally.
- Add chicken and bring back to boil.
- Divide soup into bowls. Garnish with cheese, avocado, tomato, and tortilla strips.
If you have leftover fried tortillas from tostadas, use them to bread chicken for frying. Layer fried tortillas with squash and cheese to make a gooey one-pot casserole that delivers high on the comfort and low. Usually, fried tortilla strips are piled high on top of the soup. I do like so serve some crushed oven baked tortillas with this soup as I wanted to keep this recipe for chicken tortilla soup on the lighter side. If you want you to save some more calories, just skip the toppings and serve without the cheese.
So that is going to wrap it up with this exceptional food ford fry chicken tortilla soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
