Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomato basil soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato Basil Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Tomato Basil Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have tomato basil soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Basil Soup:
- Get butter
- Take Olive oil
- Make ready medium yellow onions, grated
- Take flour
- Get Cans of crushed tomatoes
- Prepare Chicken broth
- Get Sugar
- Prepare Kosher salt
- Get Celery salt
- Prepare Black pepper
- Get Heavy cream
- Prepare Honey
- Get Fresh basil leaves, torn
Instructions to make Tomato Basil Soup:
- In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
- Add flour and stir to combine until slightly pale gold, do not allow to brown.
- Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
- Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.
So that is going to wrap this up with this special food tomato basil soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
