Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, summer breakfast potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Summer Breakfast Potatoes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Summer Breakfast Potatoes is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook summer breakfast potatoes using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Summer Breakfast Potatoes:
- Make ready 4-6 large garden fresh potatoes (purple, red) are my preference
- Prepare 1 sweet onion chopped
- Make ready 2 tbsp olive oil or lemon olive oil
- Take 2 pinch’s sea salt & black pepper
- Take 2 pinch’s of fresh chopped rosemary
- Make ready 3-5 leaves fresh chopped basil
- Make ready 1/2 cup pancetta or bacon cooked add in to heat.. (optional)
- Take 1 tbsp butter
- Get 10-15 grape tomatoes
Steps to make Summer Breakfast Potatoes:
- Get your best pan like a cast iron or staub pan.. put in olive oil heat on med/ med high
- Put in potatoes, onions, mix in oil add seasoning and salt and pepper.. rosemary. Be generous.. add rosemary.. cook for 10 minutes.. potatoes should start to crisp
- Add butter and tomatoes.. turn down to 4 on stove cook another 7 minutes… add basil.. continue to stir.
So that is going to wrap this up with this exceptional food summer breakfast potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!