Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomato egg drop soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tomato Egg Drop Soup is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Tomato Egg Drop Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook tomato egg drop soup using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tomato Egg Drop Soup:
- Get Minced two shallots
- Get Minced ginger half tsp
- Take tomatoes
- Prepare eggs
- Prepare White pepper
- Make ready Sesame.oil
- Get Salt or fish sauce
Steps to make Tomato Egg Drop Soup:
- Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes
- Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire.
So that is going to wrap it up with this special food tomato egg drop soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
